The Lab

Visit our Tasting Room in Fishtown, Philadelphia to get your hands on our tasty Lab exclusives!

What's on tap 9/24/2018

    watermelon blonde ale
    5.6% Abv.
  • Ma! The Meatloaf
    Belgian White Ale
    5.5% Abv.
  • Close the Goddamn Door
    snicker doodle mild
    3.6% Abv.
  • These Pretzels Are Making Me Thirsty
    Pretzel Lager
    5.6% Abv.
  • Whatever. Make Me a Bicycle, Clown!
  • She Doesn't Even Go Here
    American Amber Ale
    6% Abv.
  • But Marge, It Works on any Ayatollah
    Bagel Lager
    6% Abv.
  • TL;DR
    Motueka New England Pale Ale
    5% Abv.
  • Fly Like An Eagle
    Lemon Water Ice IPA
    6.2% Abv.
  • Flyin' Hawaiian
    Tropical Punch Pale Ale
    6% Abv.
  • Run By Fruiting
    Tropical Fruit New England Style IPA
    6.5% Abv.
    Apple Weissbier
    6.6% Abv.


  • Wed
    Trick or Treat Bottle Release - 4:00pm to 10:00pm
    1727 North Front Street, Philadelphia, PA, USA
  • Thu
    Evil Genius Beer Company presents Secret Lair Burlesque - 4:00pm-11pm
    1727 N Front St, Philadelphia, PA
  • Sun
    .5k Evil Genius - 1:00 to 2:00pm

Check out the calendar


  • Wednesday4:00pm - 10:00pm
  • Thursday4:00pm - 12:00am
  • Friday2:00pm - 12:00am
  • Saturday12:00pm - 12:00am
  • Sunday12:00pm - 9:00pm


Saturdays only. $8 (includes a pint)
First come, first served

Private Tours, Event, & Space Rental

Food Menu

To begin with


 Cheese Board-Pick Two!

Choose two. -$14.00

Brie – Soft cows milk cheese

-Burrata- the Outer shell is solid mozzarella, inside contains stracciatella and cream giving it a soft texture.

Skellig Sweet Cheddar – crumbly, savoury cheddar, butterscotch-like sweetness


Charcuterie Board for Two!

House selection of meats and cheeses to be shared (or not) with seasonal accoutrement- $18



Chips and Dips

Evil Genius Hummus – Made in house. Served with celery sticks, carrot sticks, and French baguette. (V)

Nachos!Chips, cheese wiz, diced tomatoes, sour cream, onions and jalapeño peppers, stacked high. (Veg) $8 ADD Chili con Carne $1.50

SPICY Spinach and Artichoke Dip

Made fresh in-house, this spicy dip benefits from the point/counterpoint of creamy spinach and red pepper flakes. (Veg) – $7.00

Buffalo Chicken Dip– Served with baguette – $7.50

Caprese Avocados– Three avocado halves stuffed with caprese mozzarella blend and topped with balsamic glaze. (Veg) – $7.50

Bruschetta – Classic tomato, basil and olive oil, garlic and parmesan cheese with baguette. (Veg) – $8



Sandwiches and Such

TACOS!- Beef tacos – Flour tortilla, house seasoned beef, shredded cheese, lettuce, tomato, onion, and sour cream. 3 for $9. Add one more for $1.50


Vegan Seitan Tacos – House-seasoned seitan with sliced vegetable medley. 3 for $9 Add one more for $1.50 (V)


Toasted Classic Caprese Sandwich– with locally-sourced tomatoes, house-made pesto, balsamic dressing and sliced fresh mozzarella. Includes bag of chips. (Veg)– $9. Add Bacon for $1.50


Grilled Cheese and Tomato – sliced Muenster and Provolone, fresh tomato, and slathered with mayo/mustard on Brioche. (Veg) Served with potato chips – $8.50


Buffalo Chicken Sandwich– House made buffalo chicken, served on a Cuban roll. Served with potato chips – $9.00


Pulled Pork Sandwich – Slow roasted pulled pork with coleslaw. Served with chips-$9.00


Chicken Salad Sandwich – The classic chicken salad on a hero roll, shredded lettuce and tomato. Served with chips. $9




Blue Bunny Cookies and Cream Ice Cream Sandwich

A classic!- $3.00